celery, bacon, parsley, bay leaf, garlic, canned tomato & bouillon cube recipes
2 recipes
Page 1
Manhattan clam chowder
womensweeklyfood.com.au
Ingredients: bacon, celery, bouillon cube, bay leaf, parsley, canned tomato, garlic, clam, flour, baguette, butter, white wine, thyme, onion, potato
Hearty bolognese soup
womensweeklyfood.com.au
Ingredients: bacon, celery, bouillon cube, bay leaf, parsley, canned tomato, garlic, ground beef, bolognese sauce, beef stock, orzo, feta, kale, rosemary, carrot, olive oil, tomato paste, bell pepper, onion