celery, bacon, parsley, button mushroom, butter & cognac recipes
2 recipes
Page 1
Chicken in Wine Sauce in the French Style (Coq Au Vin)
eatsmarter.com
Ingredients: bacon, butter, celery, parsley, button mushroom, cognac, chicken broth, chicken breast, ghee, baguette, white wine, shallot, bay leaf, bell pepper, thyme, garlic
Masterclass coq au vin
gourmettraveller.com.au
Ingredients: bacon, butter, celery, parsley, button mushroom, cognac, chicken stock, chicken breast, sourdough bread, ghee, flour, pickled onions, red wine, carrot, olive oil, tomato, onion, sugar, garlic, bouquet garni