celery, bacon, parsley, hot sauce, thyme & leek recipes
2 recipes
Page 1
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: bacon, celery, hot sauce, parsley, leek, thyme, whitefish, clam, red snapper, flour, milk, butter, cream, peppercorn, white wine, carrot, bay leaf, onion, potato
Deviled Oysters with Sour Mango Slaw and Tabasco Butter Sauce
greatchefs.com
Ingredients: bacon, celery, hot sauce, parsley, leek, thyme, oyster, worcestershire, bread crumbs, heavy cream, butter, lemon, white wine, shallot, vegetable oil, dijon mustard, egg, mayonnaise, champagne, bell pepper, chile pepper, mango, garlic, lime