celery, bacon, parsley, milk, thyme, carrot, onion & hot sauce recipes
2 recipes
Page 1
New England Clam Chowder
mygourmetconnection.com
Ingredients: bacon, milk, celery, hot sauce, carrot, parsley, thyme, onion, clam, clam juice, flour, half and half, croutons, butter, white wine, chive, bay leaf, potato
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: bacon, milk, celery, hot sauce, carrot, parsley, thyme, onion, whitefish, clam, red snapper, flour, butter, cream, peppercorn, white wine, bay leaf, leek, potato