celery, bacon & pastry flour recipes

15 recipes

Page 1

American Style Clam Chowder

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Ingredients: bacon, pastry flour, celery, clam, heavy cream, milk, butter, parsley, thyme, onion, potato

Scallop Chowder with Bacon

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Ingredients: bacon, pastry flour, celery, scallop, heavy cream, butter, white wine, vermouth, carrot, onion, garlic, vegetable broth

Spinach Dumplings

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Ingredients: bacon, pastry flour, celery, parmesan, quark, butter, carrot, egg, peas, spinach, onion, asparagus, vegetable broth, nutmeg

Beef Roulades in Port Sauce

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Ingredients: bacon, pastry flour, celery, beef stew meat, beef broth, brown mustard, shallot, paprika, cucumber, carrot, vegetable oil, tomato paste, port wine, leek

Meat Ravioli with Mixed Vegetables

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Ingredients: bacon, pastry flour, celery, mixed ground meat, parmesan, butter, zucchini, rosemary, vegetable oil, egg, peas, white beans, green beans, onion

Macaroni with Bolognese Sauce

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Ingredients: bacon, pastry flour, celery, ground beef, parmesan, butter, macaroni, carrot, bay leaf, tomato paste, tomato, onion, vegetable broth, cayenne

Clam and Mussel Soup

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Ingredients: bacon, pastry flour, celery, clam, mussel, milk, butter, creme fraiche, white wine, vegetable oil, bay leaf, saffron, thyme, potato

Pancakes with Ground Meat Filling

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Ingredients: bacon, pastry flour, celery, ground beef, parmesan, ghee, milk, white wine, carrot, egg, olive oil, tomato, thyme, onion, sugar

Red Wine Chicken

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Ingredients: bacon, pastry flour, celery, chicken broth, chicken breast, balsamic vinegar, shallot, red cabbage, brown sugar, red wine, carrot, bay leaf, parsley, thyme, garlic, canola oil

Lasagna Bolognese with Broccoli and Herb Crêpes

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Ingredients: bacon, pastry flour, celery, mixed ground meat, ghee, swiss cheese, milk, butter, cabbage, broccoli, carrot, vegetable oil, egg, tomato paste, onion, canned tomato, garlic

Beet Soup with Sauerkraut Filled Dumplings

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Ingredients: bacon, pastry flour, celery, lard, semolina flour, sauerkraut, white wine, apple, carrot, vegetable oil, bay leaf, egg, parsley, beetroot, onion, sugar, vegetable broth

Venison with Potato Dumplings

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Ingredients: bacon, pastry flour, celery, chicken stock, venison, heavy cream, butter, red wine, carrot, juniper berry, lingonberry, egg, button mushroom, onion, potato, brussels sprout, nutmeg, sunflower oil

Roulade of Beef with Horseradish Sauce

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Ingredients: bacon, pastry flour, celery, soup bones, beef stew meat, heavy cream, butter, creme fraiche, horseradish, peppercorn, cabbage, carrot, vegetable oil, bay leaf, juniper berry, onion, mustard, scallion

Beef Roulades with Green Beans

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Ingredients: bacon, pastry flour, celery, beef stew meat, beef broth, bread crumbs, butter, creme fraiche, brown mustard, shallot, paprika, cucumber, red wine, carrot, vegetable oil, tomato paste, leek, green beans, onion

Roast Duck with Sauteed Cabbage

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Ingredients: bacon, pastry flour, celery, duck, hazelnut, milk, butter, cabbage, apple, honey, carrot, egg, tomato paste, pumpkin, leek, thyme, onion, nutmeg, cider