celery, bacon, thyme, cream & lentils recipes
2 recipes
Page 1
Roasted monkfish, parsnip cream, braised lentils and brussels sprouts
eatwell.co.nz
Ingredients: bacon, cream, celery, lentils, thyme, chicken stock, monkfish, butter, red wine, carrot, bay leaf, olive oil, parsnip, onion, brussels sprout, garlic
Cider chicken and lentils ( SERVES 6 )
eatwell.co.nz
Ingredients: bacon, cream, celery, lentils, thyme, chicken stock, boneless skinless chicken thighs, bread, butter, coconut sugar, extra virgin olive oil, red wine vinegar, marjoram, onion, garlic, cider