celery, balsamic vinegar, carrot, green lentils & parmesan recipes
2 recipes
Page 1
Dr Rupy Aujla’s aubergine and walnut ragu
goodtoknow.co.uk
Ingredients: parmesan, celery, balsamic vinegar, carrot, green lentils, canned anchovy, walnut, shallot, sun dried tomato, eggplant, rosemary, parsley, olive oil, tomato, porcini, canned tomato, garlic, chili flake
Vegetarian Shepherd’s Pie with Rosemary & Lentils
acouplecooks.com
Ingredients: parmesan, celery, balsamic vinegar, carrot, green lentils, milk, sour cream, butter, soy sauce, rosemary, white miso, peas, olive oil, sage, corn, onion, potato, garlic, vegetable broth