celery, balsamic vinegar, vegetable broth, lentils & yeast extract spread recipes

1 recipes

Page 1

Mushroom Lentil Stew with Spinach

umamigirl.com

Ingredients: yeast extract spread, celery, balsamic vinegar, lentils, vegetable broth, heavy cream, butter, soy sauce, carrot, bay leaf, olive oil, button mushroom, tomato paste, baby greens, thyme, onion, garlic