celery, basil, eggplant, bell pepper & leg of lamb recipes
1 recipes
Page 1
Marinated lamb leg with caponata
womensweeklyfood.com.au
Ingredients: leg of lamb, celery, eggplant, basil, bell pepper, beef stock, pine nut, lemon, paprika, red wine vinegar, lemon thyme, olive oil, capers, tomato, onion, garlic