celery, bay leaf, carrot, cumin, cinnamon & ginger root recipes
9 recipes
Page 1
Roasted Apple and Squash Soup
peta.org
Ingredients: cumin, celery, ginger root, carrot, bay leaf, cinnamon, brown sugar, apple, olive oil, clove, coriander powder, chili powder, onion, garlic, vegetable broth, cider, hokkaido pumpkin
Moroccan soup
goodfood.com.au
Ingredients: cumin, celery, ginger root, carrot, bay leaf, cinnamon, chicken stock, israeli couscous, yogurt, preserved lemon, parsley, olive oil, clove, tomato, fennel seed, cilantro, onion, garlic
Sweet Potato, Carrot and Ginger Soup
goodhousekeeping.com
Ingredients: cumin, celery, ginger root, carrot, bay leaf, cinnamon, heavy cream, butter, brown sugar, apple, clove, coriander powder, garam masala, onion, green cardamom, turmeric, sweet potato, vegetable broth, nutmeg
Cook It Green: Cracked Wheat Pilaf With Spring Peas Recipe
foodrepublic.com
Ingredients: cumin, celery, ginger root, carrot, bay leaf, cinnamon, chicken stock, chicken bones, butter, bulgur, peppercorn, snap peas, peas, clove, leek, onion, mint, chile pepper, garlic, canola oil
Palash Mitra's Awesome Mulligatawny Soup Recipe
greatcurryrecipes.net
Ingredients: cumin, celery, ginger root, carrot, bay leaf, cinnamon, scallop, chicken stock, flour, butter, lemon, peppercorn, red onion, coriander, clove, tomato, leek, cilantro, coconut milk, turmeric, garlic, white rice
Ossobuco Tagine
closetcooking.com
Ingredients: cumin, celery, ginger root, carrot, bay leaf, cinnamon, veal stock, veal shank, flour, white wine, paprika, harissa, dried apricot, olive oil, tomato paste, saffron, prunes, onion, turmeric, canned tomato, garlic, cayenne
Mulligatawny Soup
krumpli.co.uk
Ingredients: cumin, celery, ginger root, carrot, bay leaf, cinnamon, chicken stock, chicken thighs, ghee, flour, coriander, kashmiri red chilli, mint jelly, clove, corn, tomato, leek, mustard seed, onion, coconut milk, turmeric, garlic, fenugreek
BRAISED SHORT RIBS WITH SQUASH PURÉE AND ROASTED CORN SALAD
chefspencil.com
Ingredients: cumin, celery, ginger root, carrot, bay leaf, cinnamon, chicken stock, beef short ribs, red onion, paprika, red wine, grapeseed oil, sriracha, jalapeno, olive oil, sage, corn, cilantro, date syrup, thyme, summer squash, garlic, lime
The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!
thefooddictator.com
Ingredients: cumin, celery, ginger root, carrot, bay leaf, cinnamon, chicken stock, ghee, peppercorn, cabbage, coriander, vegetable oil, smoked paprika, clove, tomato, coriander powder, fennel seed, cilantro, bell pepper, garam masala, star anise, onion, green cardamom, turmeric, garlic, fenugreek, black cardamom