celery, bay leaf, carrot, red wine, peas & lemon recipes
2 recipes
Page 1
Nunna's Rabbit Stew (Stuffat tal-fenek)
amaltesemouthful.com
Ingredients: celery, lemon, red wine, carrot, bay leaf, peas, worcestershire, rabbit, allspice, olive oil, tomato paste, tomato, oregano, onion, mint, potato, garlic
'Meaty' Mushroom Pie
bosh.tv
Ingredients: celery, lemon, red wine, carrot, bay leaf, peas, phyllo, vegan beef, mixed mushrooms, tenderstem broccoli, rosemary, parsley, olive oil, cooking spray, tomato paste, spinach, thyme, onion, vegetable broth