celery, bay leaf, carrot, rosemary, parsnip & canned tomato recipes
3 recipes
Page 1
Slow Cooker New England Pot Roast
andiemitchell.com
Ingredients: celery, rosemary, carrot, bay leaf, parsnip, canned tomato, beef broth, beef roast, thyme, onion, potato, garlic
Winter Minestrone Soup with Root Vegetables and Quinoa
potatogoodness.com
Ingredients: celery, rosemary, carrot, bay leaf, parsnip, canned tomato, parmesan, canned cannellini beans, cabbage, kale, extra virgin olive oil, quinoa, onion, potato, garlic, vegetable broth
Vegetable and lentil potato pie
womensweeklyfood.com.au
Ingredients: celery, rosemary, carrot, bay leaf, parsnip, canned tomato, parmesan, butter, olive oil, button mushroom, tomato paste, green beans, onion, potato, sweet potato, garlic, vegetable broth, green lentils