celery, bay leaf, egg, sage & flour recipes
9 recipes
Page 1
Giblet Gravy
tasteofthesouthmagazine.com
Ingredients: flour, celery, bay leaf, egg, sage, chicken broth, turkey neck, turkey drippings, thyme, onion, canola oil
Stuffed Steak Rolls
cdkitchen.com
Ingredients: flour, celery, bay leaf, egg, sage, beef steak, bacon, beef broth, bread crumbs, frying oil, parsley, poultry seasoning, onion
Creamy Chicken and Mushroom One-Pot with Pot Pie Toppers
foodnetwork.com
Ingredients: flour, celery, bay leaf, egg, sage, chicken stock, chicken breast, heavy cream, puff pastry, butter, white wine, extra virgin olive oil, dijon mustard, button mushroom, parsnip, new potato, onion
Lasagna Bolognese: the Original Recipe and the 6 Secrets to Perfectly Cook It
cookist.com
Ingredients: flour, celery, bay leaf, egg, sage, ground beef, ground pork, butter, cream, tomato sauce, white wine, carrot, olive oil, clove, onion, sugar, garlic
Meat-Stuffed Ravioli in Pumpkin Sauce
lacucinaitaliana.com
Ingredients: flour, celery, bay leaf, egg, sage, beef shank, butter, tomato sauce, red wine, carrot, juniper berry, olive oil, dark chocolate, pumpkin, leek, onion, potato, sunflower oil
Chestnut-Apricot Cornbread Dressing
newengland.com
Ingredients: flour, celery, bay leaf, egg, sage, milk, butter, chestnut, white wine, baking powder, extra virgin olive oil, dried apricot, rosemary, cornmeal, parsley, cornbread, onion, sugar
Coq au vin
gourmettraveller.com.au
Ingredients: flour, celery, bay leaf, egg, sage, chicken stock, chicken breast, bacon, butter, cream, red wine, olive oil, button mushroom, porcini, thyme, onion, brussels sprout, pearl onion, garlic
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: flour, celery, bay leaf, egg, sage, parmesan, lasagna, milk, cottage cheese, lemon, eggplant, extra virgin olive oil, marjoram, carrot, button mushroom, fennel seed, onion, canned tomato, garlic, nutmeg
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: flour, celery, bay leaf, egg, sage, pancetta, veal shank, milk, butter, grana-padano, lemon, tomato sauce, rosemary, red wine, carrot, parsley, saffron, onion, sugar, vegetable broth, nutmeg