celery, bay leaf, extra virgin olive oil, cabbage & parsley recipes
5 recipes
Page 1
Slow Cooker Winter Vegetable Soup with Split Red Lentils
abeautifulplate.com
Ingredients: celery, cabbage, extra virgin olive oil, bay leaf, parsley, chicken stock, parmesan, red lentils, zucchini, carrot, thyme, onion, potato, canned tomato
Healthy Homemade Vegetable Soup (Gluten Free + Vegan)
thekitchengirl.com
Ingredients: celery, cabbage, extra virgin olive oil, bay leaf, parsley, lemon, cauliflower, red onion, zucchini, broccoli, carrot, tomato, garlic, vegetable broth, italian seasoning
Minestrone Soup
crecipe.com
Ingredients: celery, cabbage, extra virgin olive oil, bay leaf, parsley, chicken stock, parmesan, zucchini, carrot, white beans, tomato, fennel seed, thyme, onion, potato, garlic
Minestrone Soup
simplyrecipes.com
Ingredients: celery, cabbage, extra virgin olive oil, bay leaf, parsley, chicken stock, parmesan, zucchini, carrot, white beans, tomato, fennel seed, thyme, onion, potato, garlic
Minestrone Soup
simplystacie.net
Ingredients: celery, cabbage, extra virgin olive oil, bay leaf, parsley, chicken broth, pasta shell, zucchini, basil, v8 juice, carrot, oregano, thyme, onion, canned tomato, garlic, canned chickpea