celery, bay leaf, extra virgin olive oil, chicken stock, white wine & leek recipes
5 recipes
Page 1
Healthier Creamy Potato Leek Soup
platingsandpairings.com
Ingredients: chicken stock, celery, white wine, extra virgin olive oil, bay leaf, leek, greek yogurt, butter, shallot, saffron, thyme, potato, cayenne
BLT Chicken Soup
foodnetwork.com
Ingredients: chicken stock, celery, white wine, extra virgin olive oil, bay leaf, leek, chicken breast, bacon, spiral pasta, lemon, dill, cherry tomato, carrot, thyme, onion
Winter White Coq Au Vin
crecipe.com
Ingredients: chicken stock, celery, white wine, extra virgin olive oil, bay leaf, leek, chicken breast, flour, baguette, butter, creme fraiche, fennel, dijon mustard, pearl onion, garlic, tarragon
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, celery, white wine, extra virgin olive oil, bay leaf, leek, boneless lamb, lemon, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, tomato, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, celery, white wine, extra virgin olive oil, bay leaf, leek, boneless lamb, lemon, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, tomato, fennel seed, porcini, thyme, onion, mint, sugar, garlic