celery, bay leaf, extra virgin olive oil, garlic, butter, chicken stock & parsnip recipes
2 recipes
Page 1
Parsnip Leek Soup
nospoonnecessary.com
Ingredients: chicken stock, butter, celery, extra virgin olive oil, bay leaf, parsnip, garlic, bacon, half and half, white wine vinegar, leek, brussels sprout, nutmeg
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: chicken stock, butter, celery, extra virgin olive oil, bay leaf, parsnip, garlic, pork ribs, boneless skinless chicken thighs, flour, rosemary, red wine, carrot, celeriac, olive oil, tomato paste, porcini, thyme, onion, green lentils