celery, bay leaf, extra virgin olive oil, garlic, carrot, lentils & tomato paste recipes
5 recipes
Page 1
Classic Lentil Soup (Zuppa di Lenticchie)
food52.com
Ingredients: celery, extra virgin olive oil, carrot, bay leaf, tomato paste, lentils, garlic, olive oil, onion, chile pepper
Lentil Soup with Tomato and Tuscan Kale
crecipe.com
Ingredients: celery, extra virgin olive oil, carrot, bay leaf, tomato paste, lentils, garlic, parmesan, red onion, rosemary, canned whole tomato, thyme, cavolo nero, onion
Fakes (Greek Lentil Soup)
elenisaltas.com
Ingredients: celery, extra virgin olive oil, carrot, bay leaf, tomato paste, lentils, garlic, red wine vinegar, parsley, tomato, oregano, spinach, onion, vegetable broth
Lentil Vegetable Stew
hummusapien.com
Ingredients: celery, extra virgin olive oil, carrot, bay leaf, tomato paste, lentils, garlic, balsamic vinegar, green beans, spinach, onion, potato, canned tomato, vegetable broth, italian seasoning
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: celery, extra virgin olive oil, carrot, bay leaf, tomato paste, lentils, garlic, pecorino, balsamic vinegar, basil, red wine, button mushroom, oregano, thyme, onion, gluten-free pasta, canned tomato, chili flake