celery, bay leaf, extra virgin olive oil, garlic, cayenne & orange recipes
2 recipes
Page 1
LOBSTER BISQUE
chefspencil.com
Ingredients: celery, orange, extra virgin olive oil, bay leaf, garlic, cayenne, lobster, butter, cream, shallot, carrot, orange liqueur, parsley, tomato paste, thyme, onion
Vegan Saffron Risotto
foodnetwork.com
Ingredients: celery, orange, extra virgin olive oil, bay leaf, garlic, cayenne, soy sauce, peppercorn, white wine, nutritional yeast, fennel, carrot, parsley, tomato paste, tomato, leek, saffron, thyme, risotto rice