celery, bay leaf, extra virgin olive oil, garlic, lemon, parsley & dill recipes
3 recipes
Page 1
Aegean kakavia (Beautiful fish stew)
jamieoliver.com
Ingredients: celery, lemon, dill, extra virgin olive oil, bay leaf, parsley, garlic, fish fillets, bread, olive oil, tomato, onion, potato, vegetable broth
Turkey-Escarole Soup with Farfalline
foodnetwork.com
Ingredients: celery, lemon, dill, extra virgin olive oil, bay leaf, parsley, garlic, whole turkey, turkey broth, short-cut pasta, peppercorn, carrot, leek, parsnip, onion, endive
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: celery, lemon, dill, extra virgin olive oil, bay leaf, parsley, garlic, salmon, walnut, red onion, shallot, sun dried tomato, red wine vinegar, basil, carrot, dijon mustard, capers, cilantro, avocado oil, green lentils