celery, bay leaf, extra virgin olive oil, garlic, onion, leek & thyme recipes

14 recipes

Page 1

Leek and potato soup ( SERVES 4 )

eatwell.co.nz

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, onion, garlic, bread, butter, potato

Turkey Noodle Soup

delish.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, onion, garlic, chicken broth, whole turkey, egg noodle, rosemary, carrot, oregano, chili flake

Uncle Bill's Chicken Soup

food.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, onion, garlic, chicken broth, chicken breast, noodle, butter, rosemary, carrot, parsley, button mushroom

Individual Scallop Pies

myfoodbook.com.au

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, onion, garlic, scallop, fish stock, flour, milk, puff pastry, butter, cream, fennel, carrot

Summer Minestrone Soup

simplyrecipes.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, onion, garlic, chicken stock, parmesan, ditalini, zucchini, basil, white beans, tomato, green beans, bell pepper

Fall Fare: French Lentil Soup With Crispy Kale

foodrepublic.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, onion, garlic, peppercorn, nutritional yeast, fennel, kale, carrot, grapeseed oil, parsley, turnip, potato, chili flake, green lentils

Rabbit Stew With Red Wine

cdkitchen.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, onion, garlic, chicken stock, pancetta, rabbit, butter, rosemary, red wine, carrot, button mushroom, turnip, sugar, pearl onion

Grilled Tuna with Crawfish Pirlau and Watercress Essence

greatchefs.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, onion, garlic, crawfish, chicken stock, tuna steak, butter, shallot, carrot, long-grain white rice, olive oil, watercress, scallion, sherry vinegar, cayenne

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, onion, garlic, deli ham, chicken stock, beef short ribs, flour, portobello mushroom, red wine vinegar, red wine, carrot, vegetable oil, dijon mustard, parsley, tomato, lentils, green lentils

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, onion, garlic, chicken stock, boneless lamb, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, tomato, fennel seed, porcini, mint, sugar

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, onion, garlic, chicken stock, boneless lamb, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, tomato, fennel seed, porcini, mint, sugar

Shellfish Cioppino

nourishedkitchen.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, onion, garlic, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, lemon, white wine, rosemary, parsley, tomato paste, oregano, bell pepper, canned tomato, chili flake

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, onion, garlic, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, cracked pepper, white wine, fennel, basil, carrot, parsley, tomato paste, tomato, oregano, bell pepper, cayenne

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, onion, garlic, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, yeast, tomato sauce, basil, honey, carrot, white pepper, parsley, olive oil, button mushroom, tomato paste, tomato