celery, bay leaf, extra virgin olive oil, garlic, tomato, white wine & saffron recipes
4 recipes
Page 1
Barbecued calamari orzo
gourmettraveller.com.au
Ingredients: celery, white wine, extra virgin olive oil, bay leaf, tomato, saffron, garlic, squid, butter, orzo, lemon, bell pepper, onion, mint, vegetable broth
Pacific Cod and Clam Cacciucco
foodnetwork.com
Ingredients: celery, white wine, extra virgin olive oil, bay leaf, tomato, saffron, garlic, shrimp, clam, fish stock, cod, rustic italian bread, fennel, cannellini beans, tomato soup, thyme, onion, endive, chili flake
CIO-Filipino
foodnetwork.com
Ingredients: celery, white wine, extra virgin olive oil, bay leaf, tomato, saffron, garlic, clam, prosciutto, anchovy paste, cod, clam juice, paprika, fennel, parsley, star anise, onion, canned tomato, chili flake
Vegan Saffron Risotto
foodnetwork.com
Ingredients: celery, white wine, extra virgin olive oil, bay leaf, tomato, saffron, garlic, soy sauce, peppercorn, orange, nutritional yeast, fennel, carrot, parsley, tomato paste, leek, thyme, risotto rice, cayenne