celery, bay leaf, extra virgin olive oil, ground beef & nutmeg recipes
6 recipes
Page 1
Pappardelle alla Bolognese
cookingwithnonna.com
Ingredients: ground beef, celery, extra virgin olive oil, bay leaf, nutmeg, ground pork, pappardelle, carrot, tomato paste, onion
Homemade Authentic Italian Meatballs Recipe
thefoodellers.com
Ingredients: ground beef, celery, extra virgin olive oil, bay leaf, nutmeg, parmesan, milk, bread, tomato sauce, carrot, egg, clove, onion, garlic
White Bolognese Sauce
platingsandpairings.com
Ingredients: ground beef, celery, extra virgin olive oil, bay leaf, nutmeg, chicken broth, sweet italian sausage, parmesan, milk, butter, white wine, carrot, allspice, parsley, onion, garlic
How to make lasagne
bbc.co.uk
Ingredients: ground beef, celery, extra virgin olive oil, bay leaf, nutmeg, beef stock, parmesan, flour, lasagna, milk, butter, red wine, carrot, olive oil, tomato paste, onion, canned tomato, garlic
Ragu alla bolognese with peas and basil
goodfood.com.au
Ingredients: ground beef, celery, extra virgin olive oil, bay leaf, nutmeg, chicken stock, pancetta, ground pork, parmesan, rigatoni, milk, butter, white wine, basil, carrot, peas, tomato paste, onion, canned tomato, garlic
101-Layer Lasagna
thedailymeal.com
Ingredients: ground beef, celery, extra virgin olive oil, bay leaf, nutmeg, ground pork, parmesan, flour, milk, egg roll wrapper, butter, white wine, cherry tomato, basil, carrot, olive oil, tomato paste, tomato, oregano, thyme, onion, garlic, chili flake