celery, bay leaf, extra virgin olive oil, onion & juniper berry recipes
5 recipes
Page 1
Braised Elk Shoulder With Roasted Root Vegetables
traegergrills.com
Ingredients: celery, extra virgin olive oil, bay leaf, juniper berry, onion, beef stock, elk, rosemary, red wine, carrot, parsnip, thyme, potato, sweet potato, garlic, canola oil
Pappardelle with Wild Boar Ragu
crecipe.com
Ingredients: celery, extra virgin olive oil, bay leaf, juniper berry, onion, wild boar, parmesan, flour, pappardelle, red wine, carrot, egg, olive oil, tomato paste, thyme, dark cocoa, garlic
Sauerbraten
foodnetwork.com
Ingredients: celery, extra virgin olive oil, bay leaf, juniper berry, onion, beef broth, beef roast, flour, sour cream, ginger snaps, spaetzle, peppercorn, red wine vinegar, red wine, carrot, parsley, clove, thyme, garlic
Chicken-Chorizo Paella
foodnetwork.com
Ingredients: celery, extra virgin olive oil, bay leaf, juniper berry, onion, chorizo, boneless skinless chicken thighs, chicken wings, piquillo pepper, ketchup, peppercorn, kalamata olives, carrot, vegetable oil, peas, smoked paprika, tomato paste, saffron, bell pepper, thyme, paella rice, garlic
José Andrés' Brined Roast Turkey & Gravy
eatingwell.com
Ingredients: celery, extra virgin olive oil, bay leaf, juniper berry, onion, chicken broth, whole turkey, butter, lemon, orange, ginger root, coriander, rosemary, carrot, allspice, clove, cornstarch, orange juice, thyme, star anise, sugar, garlic, scallion