celery, bay leaf, extra virgin olive oil, onion, kale, carrot & broccoli recipes
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Braised Pork Belly with Mussels and Kale
winemag.com
Ingredients: celery, kale, extra virgin olive oil, broccoli, carrot, bay leaf, onion, chicken stock, mussel, pork belly, bread, white wine, paprika, rosemary, tomato paste, thyme, garlic