celery, bay leaf, extra virgin olive oil, onion, lemon & green lentils recipes
7 recipes
Page 1
Easy Lentil Soup With Lemon Zest, Garlic, and Parsley Recipe
seriouseats.com
Ingredients: celery, lemon, extra virgin olive oil, bay leaf, onion, green lentils, chicken stock, carrot, parsley, leek, garlic
Cod with Spicy Puy Lentils
besthealthmag.ca
Ingredients: celery, lemon, extra virgin olive oil, bay leaf, onion, green lentils, cod, leek, thyme, chile pepper, vegetable broth, cayenne
Fish with Spicy Green Lentils
besthealthmag.ca
Ingredients: celery, lemon, extra virgin olive oil, bay leaf, onion, green lentils, whitefish, leek, thyme, chile pepper, vegetable broth, cayenne
Nourishing Lentils with Detoxifying Parsley Sauce
withfoodandlove.com
Ingredients: celery, lemon, extra virgin olive oil, bay leaf, onion, green lentils, carrot, parsley, olive oil, apple cider vinegar, thyme, garlic, vegetable broth
Lentils with pancetta and pistou
gourmettraveller.com.au
Ingredients: celery, lemon, extra virgin olive oil, bay leaf, onion, green lentils, chicken stock, pancetta, pine nut, basil, carrot, thyme, garlic
Lentil and Spinach Salad With Onion, Cumin and Garlic
food.com
Ingredients: celery, lemon, extra virgin olive oil, bay leaf, onion, green lentils, cumin, red wine vinegar, dijon mustard, parsley, olive oil, baby greens, thyme, garlic
Duck, lentil and snail soup with garlic and parsley oil
gourmettraveller.com.au
Ingredients: celery, lemon, extra virgin olive oil, bay leaf, onion, green lentils, duck, snail, duck fat, peppercorn, carrot, parsley, sage, garlic