celery, bay leaf, extra virgin olive oil, parmesan, lemon & tomato paste recipes
2 recipes
Page 1
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: parmesan, celery, lemon, extra virgin olive oil, bay leaf, tomato paste, chicken stock, canned anchovy, white wine, spaghetti squash, marjoram, basil, carrot, parsley, tomato, thyme, onion, chile pepper, garlic
12-hour rabbit bolognese
jamieoliver.com
Ingredients: parmesan, celery, lemon, extra virgin olive oil, bay leaf, tomato paste, bacon, rabbit, short-cut pasta, beer, red onion, rosemary, carrot, olive oil, tomato, leek, porcini, thyme, garlic, nutmeg