celery, bay leaf, extra virgin olive oil, parsley, zucchini & fennel recipes
3 recipes
Page 1
Flu-busting super greens soup with truffle oil
delicious.com.au
Ingredients: celery, zucchini, fennel, extra virgin olive oil, bay leaf, parsley, greek yogurt, lemon, broccoli, truffle oil, baby greens, onion, garlic, canned chickpea, vegetable broth
Green lentil, vegetable and orzo stew
olivemagazine.com
Ingredients: celery, zucchini, fennel, extra virgin olive oil, bay leaf, parsley, bread, orzo, cherry tomato, shallot, olive oil, leek, garlic, tarragon, vegetable broth, green lentils
Minestrone Soup Recipe with Sausage and Fennel
inspiredtaste.net
Ingredients: celery, zucchini, fennel, extra virgin olive oil, bay leaf, parsley, chicken stock, sweet italian sausage, parmesan, orecchiette, canned cannellini beans, carrot, baby greens, thyme, onion, canned tomato, garlic