celery, bay leaf, extra virgin olive oil, rosemary, lemon, garlic & veal stock recipes

1 recipes

Page 1

Slow-braised veal shanks

goodfood.com.au

Ingredients: veal stock, celery, lemon, extra virgin olive oil, rosemary, bay leaf, garlic, canned anchovy, veal shank, white wine, carrot, parsley, sage, leek, thyme, onion, canned tomato