celery, bay leaf, extra virgin olive oil, short-cut pasta, carrot & beef stew meat recipes
1 recipes
Page 1
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: beef stew meat, short-cut pasta, celery, extra virgin olive oil, carrot, bay leaf, beef stock, parmesan, rosemary, red wine, parsley, tomato, porcini, onion, garlic