celery, bay leaf, extra virgin olive oil, tomato, butter & fish stock recipes
2 recipes
Page 1
Prawn bisque
deliciousmagazine.co.uk
Ingredients: fish stock, butter, celery, extra virgin olive oil, bay leaf, tomato, prawns, cream, lemon, shallot, brandy, carrot, parsley, tomato paste, garlic, cayenne, white rice
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: fish stock, butter, celery, extra virgin olive oil, bay leaf, tomato, shrimp, clam, scallop, halibut, squid, mussel, sourdough bread, cracked pepper, white wine, fennel, basil, carrot, parsley, tomato paste, leek, oregano, bell pepper, thyme, onion, garlic, cayenne