celery, bay leaf, extra virgin olive oil, tomato, rosemary & milk recipes

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Page 1

Turkey Ragu with Polenta

foodnetwork.com

Ingredients: milk, celery, extra virgin olive oil, rosemary, bay leaf, tomato, ground turkey, chicken stock, parmesan, butter, red wine, carrot, polenta, parsley, tomato paste, poultry seasoning, onion, garlic