celery, bay leaf, extra virgin olive oil, tomato, thyme & white wine recipes

13 recipes

Page 1

Osso Buco (Italian Braised Veal Shanks) Recipe

seriouseats.com

Ingredients: celery, white wine, extra virgin olive oil, bay leaf, tomato, thyme, chicken stock, veal shank, flour, butter, lemon, carrot, parsley, onion, garlic

Osso Buco (Italian Braised Veal Shanks)

copymethat.com

Ingredients: celery, white wine, extra virgin olive oil, bay leaf, tomato, thyme, chicken stock, veal shank, flour, butter, lemon, carrot, parsley, onion, garlic

Crawfish Fricassee

louisianacookin.com

Ingredients: celery, white wine, extra virgin olive oil, bay leaf, tomato, thyme, crawfish, chicken stock, flour, butter, carrot, white pepper, button mushroom, onion, cooked rice, garlic

Weekday Cassoulet

foodnetwork.com

Ingredients: celery, white wine, extra virgin olive oil, bay leaf, tomato, thyme, chicken stock, bacon, chicken thighs, garlic bread, baguette, bread, carrot, white beans, onion, garlic

Pacific Cod and Clam Cacciucco

foodnetwork.com

Ingredients: celery, white wine, extra virgin olive oil, bay leaf, tomato, thyme, shrimp, clam, fish stock, cod, rustic italian bread, fennel, cannellini beans, tomato soup, saffron, onion, endive, garlic, chili flake

Vegan Saffron Risotto

foodnetwork.com

Ingredients: celery, white wine, extra virgin olive oil, bay leaf, tomato, thyme, soy sauce, peppercorn, orange, nutritional yeast, fennel, carrot, parsley, tomato paste, leek, saffron, risotto rice, garlic, cayenne

Spicy Roasted Tomato Marinara with Spaghetti Squash

foodnetwork.com

Ingredients: celery, white wine, extra virgin olive oil, bay leaf, tomato, thyme, chicken stock, canned anchovy, parmesan, lemon, spaghetti squash, marjoram, basil, carrot, parsley, tomato paste, onion, chile pepper, garlic

Slow Cooker Tomato and Tortellini Soup

afamilyfeast.com

Ingredients: celery, white wine, extra virgin olive oil, bay leaf, tomato, thyme, parmesan, heavy cream, pecorino, butter, tortellini, paprika, basil, carrot, tomato paste, spinach, onion, garlic, vegetable broth, chili flake

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, white wine, extra virgin olive oil, bay leaf, tomato, thyme, chicken stock, boneless lamb, lemon, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, leek, fennel seed, porcini, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: celery, white wine, extra virgin olive oil, bay leaf, tomato, thyme, chicken stock, boneless lamb, lemon, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, leek, fennel seed, porcini, onion, mint, sugar, garlic

101-Layer Lasagna

thedailymeal.com

Ingredients: celery, white wine, extra virgin olive oil, bay leaf, tomato, thyme, ground beef, ground pork, parmesan, flour, milk, egg roll wrapper, butter, cherry tomato, basil, carrot, olive oil, tomato paste, oregano, onion, garlic, chili flake, nutmeg

Seafood Salad

foodnetwork.com

Ingredients: celery, white wine, extra virgin olive oil, bay leaf, tomato, thyme, shrimp, lobster, squid, octopus, lemon, peppercorn, orange, kalamata olives, coriander, basil, carrot, white wine vinegar, white beans, olive oil, fennel seed, onion, garlic

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: celery, white wine, extra virgin olive oil, bay leaf, tomato, thyme, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, cracked pepper, fennel, basil, carrot, parsley, tomato paste, leek, oregano, bell pepper, onion, garlic, cayenne