celery, bay leaf, extra virgin olive oil, tomato, tomato paste & milk recipes
5 recipes
Page 1
Gnocchi Bolognese Bake
cakenknife.com
Ingredients: milk, celery, extra virgin olive oil, bay leaf, tomato paste, tomato, ground beef, ground pork, parmesan, mozzarella, gnocchi, basil, red wine, carrot, oregano, onion, garlic
Vegetarian Lentil Bolognese
ellerepublic.de
Ingredients: milk, celery, extra virgin olive oil, bay leaf, tomato paste, tomato, parmesan, spaghetti, basil, red wine, carrot, oregano, bell pepper, thyme, onion, garlic, chili flake, green lentils
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: milk, celery, extra virgin olive oil, bay leaf, tomato paste, tomato, ground turkey, chicken stock, parmesan, butter, rosemary, red wine, carrot, polenta, parsley, poultry seasoning, onion, garlic
Spaghetti with Pork Bolognese
myrecipes.com
Ingredients: milk, celery, extra virgin olive oil, bay leaf, tomato paste, tomato, pancetta, ground pork, parmesan, spaghetti, white wine, carrot, parsley, cinnamon, onion, garlic, vegetable broth, nutmeg
101-Layer Lasagna
thedailymeal.com
Ingredients: milk, celery, extra virgin olive oil, bay leaf, tomato paste, tomato, ground beef, ground pork, parmesan, flour, egg roll wrapper, butter, white wine, cherry tomato, basil, carrot, olive oil, oregano, thyme, onion, garlic, chili flake, nutmeg