celery, bay leaf, extra virgin olive oil, tomato paste, white wine & sourdough bread recipes

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Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: sourdough bread, celery, white wine, extra virgin olive oil, bay leaf, tomato paste, shrimp, clam, scallop, halibut, squid, mussel, fish stock, butter, cracked pepper, fennel, basil, carrot, parsley, tomato, leek, oregano, bell pepper, thyme, onion, garlic, cayenne