celery, bay leaf, fennel seed & button mushroom recipes

8 recipes

Page 1

Vegan Chili

randallbeans.com

Ingredients: celery, bay leaf, button mushroom, fennel seed, herbes de provence, pinto beans, fennel, red wine, jalapeno, olive oil, tomato paste, sherry, thyme, onion, garlic, vegetable broth

Starfrit : Spaghetti sauce

ateliersetsaveurs.com

Ingredients: celery, bay leaf, button mushroom, fennel seed, ground pork, bread crumbs, white wine, zucchini, tomato juice, carrot, tomato paste, tomato, oregano, bell pepper, onion, garlic, chili flake

Spicy Tomato Soup with Harissa and Farro

thedailymeal.com

Ingredients: celery, bay leaf, button mushroom, fennel seed, farro, cumin, peppercorn, carrot, parsley, olive oil, tomato, leek, bell pepper, thyme, onion, canned tomato, garlic, chili flake, cayenne

Simple Rustic Osso Buco

sidechef.com

Ingredients: celery, bay leaf, button mushroom, fennel seed, veal stock, veal shank, lemon, white wine, rosemary, carrot, parsley, olive oil, clove, tomato paste, leek, thyme, onion, garlic, mushroom seasoning

Herbed Sweet Potato Vegetarian Shepherd’s-Pie

frontiercoop.com

Ingredients: celery, bay leaf, button mushroom, fennel seed, heavy cream, milk, butter, red wine, carrot, parsley, olive oil, tomato paste, cornstarch, leek, lentils, thyme, sweet potato, garlic, vegetable broth

Gaz Oakley's Meatiest Vegan Meatballs

sidechef.com

Ingredients: celery, bay leaf, button mushroom, fennel seed, short-cut pasta, vital wheat gluten, rosemary, basil, white miso, red wine, vegetable oil, tomato paste, sage, oregano, thyme, tofu, onion, canned tomato, garlic, vegetable broth

Herbed Eggplant Lasagna

besthealthmag.ca

Ingredients: celery, bay leaf, button mushroom, fennel seed, parmesan, flour, lasagna, milk, cottage cheese, lemon, eggplant, extra virgin olive oil, marjoram, carrot, egg, sage, onion, canned tomato, garlic, nutmeg

The Meatiest Vegan Meatballs

plantbasednews.org

Ingredients: celery, bay leaf, button mushroom, fennel seed, vital wheat gluten, cracked pepper, rosemary, basil, white miso, red wine, vegetable oil, tomato paste, sage, tomato, oregano, thyme, tofu, onion, canned tomato, garlic, vegetable broth