celery, bay leaf, rosemary, red onion, olive oil & canned tomato recipes
7 recipes
Page 1
Beer Braised Lamb Shanks
whatsinthepan.com
Ingredients: celery, red onion, rosemary, bay leaf, olive oil, canned tomato, lamb shank, beef stock, beer, carrot, garlic
Smoked Paprika and Chickpea Soup
leitesculinaria.com
Ingredients: celery, red onion, rosemary, bay leaf, olive oil, canned tomato, smoked paprika, parsley, tomato paste, chickpea, garlic
Braised Pot Roast with Vegetables
crecipe.com
Ingredients: celery, red onion, rosemary, bay leaf, olive oil, canned tomato, beef roast, carrot, button mushroom, thyme, garlic
Smoked Paprika and Chickpea Soup
leitesculinaria.com
Ingredients: celery, red onion, rosemary, bay leaf, olive oil, canned tomato, chicken stock, smoked paprika, parsley, tomato paste, chickpea, garlic
Red Wine Braised Beef Brisket
spoonacular.com
Ingredients: celery, red onion, rosemary, bay leaf, olive oil, canned tomato, brisket, flour, red wine, carrot, parsley, garlic
Traditional Shepherd's Pie
thepetitecook.com
Ingredients: celery, red onion, rosemary, bay leaf, olive oil, canned tomato, ground lamb, milk, butter, carrot, potato, garlic, vegetable broth
Greek Lentil Soup (Fakes)
supergoldenbakes.com
Ingredients: celery, red onion, rosemary, bay leaf, olive oil, canned tomato, hot sauce, red wine vinegar, carrot, tomato paste, lentils, thyme, garlic, vegetable broth, chili flake