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celery
bay leaf
shallot
red wine
tomato paste
pork fat
celery, bay leaf, shallot, red wine, tomato paste & pork fat recipes
2 recipes
Page 1
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: pork fat, celery, shallot, red wine, bay leaf, tomato paste, shrimp, worcestershire, shrimp stock, flour, lemon, tomato sauce, hot sauce, parsley, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: pork fat, celery, shallot, red wine, bay leaf, tomato paste, shrimp, worcestershire, shrimp stock, flour, lemon, tomato sauce, hot sauce, parsley, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic
celery
bay leaf
shallot
red wine
tomato paste
pork fat