celery, bay leaf, short-cut pasta, garlic, parsley & extra virgin olive oil recipes
6 recipes
Page 1
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: short-cut pasta, celery, extra virgin olive oil, bay leaf, parsley, garlic, beef stew meat, beef stock, parmesan, rosemary, red wine, carrot, tomato, porcini, onion
Best Lentil Soup
fashionablefoods.com
Ingredients: short-cut pasta, celery, extra virgin olive oil, bay leaf, parsley, garlic, chicken stock, parmesan, kale, carrot, olive oil, lentils, thyme, onion, canned tomato
Turkey-Escarole Soup with Farfalline
foodnetwork.com
Ingredients: short-cut pasta, celery, extra virgin olive oil, bay leaf, parsley, garlic, whole turkey, turkey broth, lemon, dill, peppercorn, carrot, leek, parsnip, onion, endive
Pressure Cooker Spaghetti Bolognese
justonecookbook.com
Ingredients: short-cut pasta, celery, extra virgin olive oil, bay leaf, parsley, garlic, chicken broth, ground beef, ground pork, parmesan, spaghetti, butter, basil, red wine, carrot, button mushroom, tomato, oregano, onion
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: short-cut pasta, celery, extra virgin olive oil, bay leaf, parsley, garlic, ground beef, chicken stock, pancetta, chicken livers, ground pork, parmesan, heavy cream, milk, butter, red wine, carrot, sage, onion, canned tomato
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: short-cut pasta, celery, extra virgin olive oil, bay leaf, parsley, garlic, ground beef, ground chicken, chicken stock, pancetta, ground pork, parmesan, heavy cream, milk, butter, red wine, carrot, sage, onion, canned tomato