celery, bay leaf, short-cut pasta, rosemary & beef stock recipes
2 recipes
Page 1
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: beef stock, short-cut pasta, celery, rosemary, bay leaf, beef stew meat, parmesan, extra virgin olive oil, red wine, carrot, parsley, tomato, porcini, onion, garlic
Italian beef ragu
taste.com.au
Ingredients: beef stock, short-cut pasta, celery, rosemary, bay leaf, pancetta, beef roast, flour, balsamic vinegar, red wine, carrot, olive oil, sage, thyme, onion, canned tomato, garlic