celery, bay leaf, tomato, beef stock & balsamic vinegar recipes
2 recipes
Page 1
Lamb Ragu with Fettuccine
aninas-recipes.com
Ingredients: beef stock, celery, balsamic vinegar, bay leaf, tomato, lamb shank, pecorino, fettuccine, rosemary, red wine, carrot, olive oil, tomato paste, thai chile pepper, onion, garlic
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: beef stock, celery, balsamic vinegar, bay leaf, tomato, pork shoulder, pancetta, parmesan, pappardelle, extra virgin olive oil, basil, red wine, carrot, olive oil, tomato paste, oregano, thyme, onion, garlic