celery, bay leaf, tomato, garlic, butter, cayenne & olive oil recipes
4 recipes
Page 1
Alligator Appetizer
cdkitchen.com
Ingredients: butter, celery, bay leaf, olive oil, tomato, garlic, cayenne, alligator, chicken stock, basil, oregano, bell pepper, thyme, onion, scallion, white rice
Jambalaya
midiariodecocina.com
Ingredients: butter, celery, bay leaf, olive oil, tomato, garlic, cayenne, chicken broth, shrimp, chicken breast, sausage, lemon, white wine, long-grain white rice, parsley, jalapeno, tomato paste, oregano, bell pepper, thyme, onion, scallion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: butter, celery, bay leaf, olive oil, tomato, garlic, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, white wine, shallot, brandy, sun dried tomato, marjoram, carrot, egg, parsley, tomato paste, thyme, onion
Adobo Glazed Lobster on filled Black Bean Arepas
foodnetwork.com
Ingredients: butter, celery, bay leaf, olive oil, tomato, garlic, cayenne, chicken stock, lobster tail, bacon, monterey jack, cumin, peppercorn, red onion, balsamic vinegar, red wine vinegar, marjoram, basil, habanero pepper, cornstarch, black beans, oregano, serrano pepper, cilantro, bell pepper, thyme, onion, sweet corn, ancho chile peppers, sugar, guajillo pepper