celery, bay leaf, tomato, garlic, carrot, chicken stock, onion & sugar recipes
4 recipes
Page 1
Pasta with Duck Sauce [ pappardelle al ragù d’anatra ]
thehappyfoodie.co.uk
Ingredients: chicken stock, celery, carrot, bay leaf, tomato, onion, sugar, garlic, duck breast, parmesan, pappardelle, rosemary, red wine, olive oil, sage
Duck à l'Orange
foodandwine.com
Ingredients: chicken stock, celery, carrot, bay leaf, tomato, onion, sugar, garlic, duck, flour, butter, currant jelly, white wine, orange, orange liqueur, vegetable oil, tomato paste, leek, apple cider vinegar, thyme
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, celery, carrot, bay leaf, tomato, onion, sugar, garlic, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, artichoke, olive oil, leek, fennel seed, porcini, thyme, mint
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, celery, carrot, bay leaf, tomato, onion, sugar, garlic, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, artichoke, olive oil, leek, fennel seed, porcini, thyme, mint