celery, bay leaf, tomato, garlic, carrot & gruyere recipes
4 recipes
Page 1
Provencal Lentil Zucchini Soup Recipe
seriouseats.com
Ingredients: gruyere, celery, carrot, bay leaf, tomato, garlic, zucchini, extra virgin olive oil, parsley, olive oil, lentils, onion, vegetable broth
Tomatoes Stuffed with Rice
eatsmarter.com
Ingredients: gruyere, celery, carrot, bay leaf, tomato, garlic, sour cream, butter, zucchini, long-grain white rice, white pepper, peas, olive oil, tomato paste, thyme, onion, sugar, scallion
Rice-stuffed Tomatoes
eatsmarter.com
Ingredients: gruyere, celery, carrot, bay leaf, tomato, garlic, butter, creme fraiche, zucchini, chive, long-grain white rice, vegetable oil, white pepper, peas, olive oil, tomato paste, thyme, onion, sugar
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: gruyere, celery, carrot, bay leaf, tomato, garlic, scallop, prawns, fish stock, cream, herbes de provence, white wine, shallot, brandy, fennel, grapeseed oil, parsley, olive oil, tomato paste, saffron, bell pepper, thyme, potato