celery, bay leaf, tomato, garlic, olive oil, vegetable broth & extra virgin olive oil recipes
3 recipes
Page 1
Provencal Lentil Zucchini Soup Recipe
seriouseats.com
Ingredients: celery, extra virgin olive oil, bay leaf, olive oil, tomato, garlic, vegetable broth, gruyere, zucchini, carrot, parsley, lentils, onion
Aegean kakavia (Beautiful fish stew)
jamieoliver.com
Ingredients: celery, extra virgin olive oil, bay leaf, olive oil, tomato, garlic, vegetable broth, fish fillets, bread, lemon, dill, parsley, onion, potato
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: celery, extra virgin olive oil, bay leaf, olive oil, tomato, garlic, vegetable broth, pesto, parmesan, pearl barley, zucchini, carrot, parsley, green beans, thyme, onion, potato