celery, bay leaf, tomato, onion & lamb shank recipes
11 recipes
Page 1
Braised Lamb Shanks with Cannellini Beans
deliaonline.com
Ingredients: lamb shank, celery, bay leaf, tomato, onion, cannellini beans, rosemary, red wine, carrot, olive oil, garlic
Lamb Osso Bucco Recipe
timesofindia.com
Ingredients: lamb shank, celery, bay leaf, tomato, onion, lamb stock, flour, red wine, carrot, olive oil, garlic
Braised Lamb Shanks
spoonforkbacon.com
Ingredients: lamb shank, celery, bay leaf, tomato, onion, chicken stock, rosemary, red wine, carrot, olive oil, sage, thyme, garlic
Lamb shanks with red wine, rosemary & bay leaves
drizzleanddip.com
Ingredients: lamb shank, celery, bay leaf, tomato, onion, beef stock, rosemary, red wine, carrot, parsley, olive oil, tomato paste, garlic
Chorba od Janjetina: Serbian Lamb Vegetable Soup
thespruceeats.com
Ingredients: lamb shank, celery, bay leaf, tomato, onion, flour, sour cream, paprika, carrot, vegetable oil, parsley root, egg, bell pepper, garlic
Lamb shanks, white beans and basil
goodfood.com.au
Ingredients: lamb shank, celery, bay leaf, tomato, onion, beef stock, white wine, basil, carrot, vegetable oil, white beans, olive oil, thyme, garlic
Oregano-braised lamb shanks with broad beans, peas and orzo
gourmettraveller.com.au
Ingredients: lamb shank, celery, bay leaf, tomato, onion, chicken stock, orzo, fava beans, lemon, white wine, greek oregano, peas, olive oil, oregano, garlic
Lamb Ragu with Fettuccine
aninas-recipes.com
Ingredients: lamb shank, celery, bay leaf, tomato, onion, beef stock, pecorino, fettuccine, balsamic vinegar, rosemary, red wine, carrot, olive oil, tomato paste, thai chile pepper, garlic
Lamb Shank and Barley Soup
houseandgarden.co.uk
Ingredients: lamb shank, celery, bay leaf, tomato, onion, beef stock, pearl barley, cumin, lemon, white wine, ginger powder, carrot, vegetable oil, parsley, cinnamon, turmeric, garlic
Lamb Stew with Spring Vegetables
greatchefs.com
Ingredients: lamb shank, celery, bay leaf, tomato, onion, lamb stock, butter, white wine, carrot, peas, parsley, olive oil, button mushroom, tomato paste, green beans, thyme, turnip, potato, pearl onion, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: lamb shank, celery, bay leaf, tomato, onion, chicken stock, smoked ham hock, cream, peppercorn, white wine, shallot, rosemary, basil, tomato juice, red wine, carrot, parsley, olive oil, tomato paste, leek, garlic, green lentils, sherry vinegar