celery, bay leaf, tomato, peppercorn & vegetable oil recipes
11 recipes
Page 1
Rabbit Ragout
eatsmarter.com
Ingredients: celery, peppercorn, vegetable oil, bay leaf, tomato, rabbit, pappardelle, red wine, fennel seed, thyme, onion, garlic
Pheasant Stock
cdkitchen.com
Ingredients: celery, peppercorn, vegetable oil, bay leaf, tomato, pheasant, shallot, cabbage, red wine, carrot, juniper berry, onion
Pasta with Rabbit Ragout
eatsmarter.com
Ingredients: celery, peppercorn, vegetable oil, bay leaf, tomato, rabbit, tagliatelle, red wine, fennel seed, thyme, onion, garlic
Country garden soup
goodfood.com.au
Ingredients: celery, peppercorn, vegetable oil, bay leaf, tomato, soup bones, beef steak, pearl barley, corn cob, carrot, peas, onion, turnip, potato
French-style Beef Stew
eatsmarter.com
Ingredients: celery, peppercorn, vegetable oil, bay leaf, tomato, beef stew meat, orange, rosemary, honey, red wine, carrot, juniper berry, sage, thyme, chili powder, onion, garlic
Chicken Taco Soup with Pinto Beans
randallbeans.com
Ingredients: celery, peppercorn, vegetable oil, bay leaf, tomato, chicken broth, whole chicken, chicken stock, chicken breast, corn tortillas, hot sauce, pinto beans, olive oil, cilantro, avocado, onion, garlic, lime
Red Wine Roast
eatsmarter.com
Ingredients: celery, peppercorn, vegetable oil, bay leaf, tomato, beef stew meat, veal steak, sour cream, balsamic vinegar, orange, rosemary, red wine, carrot, leek, parsnip, thyme, onion, cognac
Fish Stew
eatsmarter.com
Ingredients: celery, peppercorn, vegetable oil, bay leaf, tomato, bacon, pollock, fish stock, shallot, carrot, papaya, clove, sherry, cilantro, thyme, potato, cognac, cayenne
Poached Chicken Breast with Barley
greatchefs.com
Ingredients: celery, peppercorn, vegetable oil, bay leaf, tomato, chicken stock, chicken breast, barley, cracked pepper, zucchini, ginger root, cucumber, rosemary, basil, shiitake mushroom, carrot, parsley, leek, onion, safflower oil, garlic
Chicken And Mushroom Pie
yummly.co.uk
Ingredients: celery, peppercorn, vegetable oil, bay leaf, tomato, chicken leg, chicken stock, pancetta, veal stock, ham hock, beef suet, self-raising flour, butter, cream, madeira wine, white wine, carrot, egg, button mushroom, leek, thyme, onion, garlic
The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!
thefooddictator.com
Ingredients: celery, peppercorn, vegetable oil, bay leaf, tomato, chicken stock, ghee, cumin, cabbage, ginger root, coriander, carrot, smoked paprika, clove, cinnamon, coriander powder, fennel seed, cilantro, bell pepper, garam masala, star anise, onion, green cardamom, turmeric, garlic, fenugreek, black cardamom