celery, bay leaf, tomato, red wine & balsamic vinegar recipes
8 recipes
Page 1
Lamb Ragu with Fettuccine
aninas-recipes.com
Ingredients: celery, balsamic vinegar, red wine, bay leaf, tomato, lamb shank, beef stock, pecorino, fettuccine, rosemary, carrot, olive oil, tomato paste, thai chile pepper, onion, garlic
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: celery, balsamic vinegar, red wine, bay leaf, tomato, beef broth, beef roast, parmesan, butter, pappardelle, extra virgin olive oil, carrot, parsley, thyme, onion, canned tomato, garlic
Red Wine Roast
eatsmarter.com
Ingredients: celery, balsamic vinegar, red wine, bay leaf, tomato, beef stew meat, veal steak, sour cream, peppercorn, orange, rosemary, carrot, vegetable oil, leek, parsnip, thyme, onion, cognac
Chickpea Bolognese is a Hearty Meat-Free Dinner You will Love
jmoreliving.com
Ingredients: celery, balsamic vinegar, red wine, bay leaf, tomato, worcestershire, parmesan, spaghetti, brown sugar, carrot, olive oil, tomato paste, chickpea, cinnamon, thyme, onion, garlic, chili flake
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: celery, balsamic vinegar, red wine, bay leaf, tomato, pork shoulder, pancetta, beef stock, parmesan, pappardelle, extra virgin olive oil, basil, carrot, olive oil, tomato paste, oregano, thyme, onion, garlic
Authentic Italian Pasta Sauce
justapinch.com
Ingredients: celery, balsamic vinegar, red wine, bay leaf, tomato, ground beef, parmesan, tomato sauce, brown sugar, extra virgin olive oil, basil, carrot, parsley, tomato paste, cinnamon, oregano, bell pepper, thyme, onion, garlic, chili flake
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: celery, balsamic vinegar, red wine, bay leaf, tomato, chicken stock, chicken bones, salmon, heavy cream, butter, peppercorn, shallot, ginger root, carrot, white pepper, celeriac, parsley, olive oil, leek, onion, potato, garlic
Vegan Minestrone Soup
travelalphas.com
Ingredients: celery, balsamic vinegar, red wine, bay leaf, tomato, canned kidney beans, canned lentils, red onion, canned cannellini beans, zucchini, nutritional yeast, kale, rosemary, basil, carrot, olive oil, tomato paste, oregano, thyme, agave nectar, garlic, vegetable broth, chili flake