celery, bay leaf, tomato, rosemary & white wine recipes
10 recipes
Page 1
Mushroom Bean Stew with Rosemary
holycowvegan.net
Ingredients: celery, white wine, rosemary, bay leaf, tomato, green olives, extra virgin olive oil, carrot, white beans, button mushroom, onion, garlic
Italian-style chicken with olives
goodtoknow.co.uk
Ingredients: celery, white wine, rosemary, bay leaf, tomato, whole chicken, red wine vinegar, sun-dried tomato paste, olive oil, black olives, onion, canned tomato, garlic
Prosciutto di Parma Brodo
parmacrown.com
Ingredients: celery, white wine, rosemary, bay leaf, tomato, prosciutto, peppercorn, fennel, coriander, carrot, parsley, fennel seed, thyme, onion, canola oil
Red Minestrone from 'Stewed'
seriouseats.com
Ingredients: celery, white wine, rosemary, bay leaf, tomato, parmesan, heavy cream, short-cut pasta, cracked pepper, zucchini, basil, carrot, olive oil, spinach, onion, garlic
Roast Lamb with Sliced Potatoes
eatsmarter.com
Ingredients: celery, white wine, rosemary, bay leaf, tomato, lamb stock, leg of lamb, butter, shallot, carrot, olive oil, tomato paste, onion, potato, garlic, vegetable broth
Veal & Olive Stew
hairybikers.com
Ingredients: celery, white wine, rosemary, bay leaf, tomato, chicken stock, pancetta, veal steak, flour, lemon, green olives, carrot, olive oil, thyme, onion, garlic
Red Minestrone from 'Stewed' Recipe
seriouseats.com
Ingredients: celery, white wine, rosemary, bay leaf, tomato, parmesan, heavy cream, short-cut pasta, cracked pepper, zucchini, basil, carrot, olive oil, spinach, onion, garlic
Cauliflower Cacciatore
thevword.net
Ingredients: celery, white wine, rosemary, bay leaf, tomato, cauliflower, paprika, zucchini, kale, extra virgin olive oil, basil, button mushroom, chickpea, capers, oregano, bell pepper, onion, turmeric, garlic, vegetable broth, chili flake
Lasagna Bolognese
readyseteat.com
Ingredients: celery, white wine, rosemary, bay leaf, tomato, ground beef, chicken stock, pancetta, ground pork, parmesan, flour, lasagna, milk, butter, carrot, olive oil, tomato paste, oregano, thyme, onion, garlic, nutmeg
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: celery, white wine, rosemary, bay leaf, tomato, chicken stock, lamb shank, smoked ham hock, cream, peppercorn, shallot, basil, tomato juice, red wine, carrot, parsley, olive oil, tomato paste, leek, onion, garlic, green lentils, sherry vinegar