celery, bay leaf, tomato, shallot & dijon mustard recipes
2 recipes
Page 1
Tangy Lentils and Quinoa
sidechef.com
Ingredients: celery, shallot, bay leaf, dijon mustard, tomato, extra virgin olive oil, red wine vinegar, carrot, parsley, olive oil, thyme, quinoa, onion, vegetable broth, green lentils
1878 Steak House's Beef Forestiere
cdkitchen.com
Ingredients: celery, shallot, bay leaf, dijon mustard, tomato, beef steak, beef stock, flour, butter, madeira wine, cracked pepper, hp sauce, button mushroom, sherry, onion, dry vermouth