celery, bay leaf, tomato, shallot & green lentils recipes

2 recipes

Page 1

Tangy Lentils and Quinoa

sidechef.com

Ingredients: celery, shallot, bay leaf, tomato, green lentils, extra virgin olive oil, red wine vinegar, carrot, dijon mustard, parsley, olive oil, thyme, quinoa, onion, vegetable broth

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: celery, shallot, bay leaf, tomato, green lentils, chicken stock, lamb shank, smoked ham hock, cream, peppercorn, white wine, rosemary, basil, tomato juice, red wine, carrot, parsley, olive oil, tomato paste, leek, onion, garlic, sherry vinegar